Yummy Lentil and White Bean Soup!
January is the month that I empty the pantry, remove dated items and reorganize. Is 2007 a bit on the old side? Ha! How did that get past me last year? At Christmas Terry received a few seasonings and different types of pepper flakes. The goal was to make space. It finally dawned on me that I needed to put some shelves on the wall.
I found a great unit that had depth and wide enough bottom that multiple or large items would fit. You can see by the picture on the right that it was way past time to organize. The pantry is an odd shape which has been part of the challenge. I do think this will work perfectly!
In the process of emptying the shelves, I found no less that four bags of lentils. Which color would you like? "smile". The quest began for a lentil soup recipe. It really didn't take long to find a recipe that I knew was going to be delicious. I was sold when I saw sun-dried tomatoes on the ingredient list!
It came together so quickly I kept trying to figure out what step I skipped! Take a look at this yumminess!
adapted from EatingWell
1 medium onion, chopped (about 1 1/2 cups)